Dinner

APPETIZERS

BBQ Bacon and Grilled Chicken Flatbread 8

With Basil and Fontina Cheese

Prince Edward Island Mussels in Bacon 8

With Great Northern Beans, Garlic, Tomatoes and White Wine Basil Cream

Tempura Avocado 8

With Lobster and Crab Salad, drizzled with Truffle oil

Lamb Chop Benedict 9

With Sunny side up eggs on a country ham cake

Seared Sea Scallop 12

Over Caramel Corn Pudding with Applewood Smoked Bacon Drizzle

Fried Ribs 8

With Sriracha sauce

SOUPS

Crab Bisque 6

Soup du Jour varies

SALADS

Greek Caesar Salad 5

With green olive Caesar dressing, tomatoes, pickled cucumber and feta cheese

Roasted Beets, Candied Walnuts, Blueberry Goat Cheese 5

With Mixed green and Black Pepper Orange Vinaigrette

House Salad 5

With spring greens and wrapped in English Cucumber

MAIN PLATES

M Bistro & Wine Bar Signature Crab Cakes 28

With Crab Beurre Blanc, Honey Mustard Fingerling Potatoes and Baby Broccoli

Cat Sea Pig Scallop 21

wrapped in catfish and Applewood Smoked Bacon with creamy rosemary grits and grilled Brussel sprouts sauced in a roasted tomato truffle sauce

Smokey Roasted Chicken Breast with Spoon Bread Waffle 16

Smoked chicken breast wrapped in Applewood Smoked Bacon, broccoli and Sauced with Moltre de Meaux

Black Cherry Roasted Duck 28

With broccolini and Caramel Corn pudding

Coconut Lime Chilean Sea Bass 32

With Malibu carrots, roasted brussel sprouts and turnip whipped potatoes

Beef Tenderloin and Short Rib Bourguignon 30

Tender boneless short rib braised in red wine with Portobello Mushrooms, bacon sautéed Spinach, cipollini onions and buttered noodles

Salmon Filet marinated in Limoncello 21

With roasted green beans, Malibu carrots and turnip whipped potatoes in caper lemon brown butter emulsion

Steak Frites 22

Grilled sirloin strip with truffle pomme frits, mixed greens salad and balsamic red wine reduction

All items are cooked to order

Vegan and Vegetarian Items Available Upon Request

NOTICE

The Virginia Department of Health reminds you that consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your chance of illness especially if you have certain medical conditions.